This was great with leftover taco meat - seasoned it right up! Allrecipes is part of the Meredith Food Group. Thanks! I love the flavors of chili powder with ground beef, onion, celery, peppers, tomatoes and garlic. Even more spices are added to the dish to give it some depth with dried mustard and smoked paprika. Hamburger Hash is a budget-friendly meal that is made from ground beef, diced onions and diced potatoes. Delish! Transfer the beef and rice mixture to the prepared baking dish … I’ve made this for many years and my husband loves it. I make something similar to this. Cause we know how to EAT. Sometimes I add celery, but I always add a tablespoon or two of butter just before I serve it… to myself. OLD-SCHOOL HAMBURGER HASH … Put the cooked beef in a separate bowl and set aside. Anyways.. this recipe, by all means, isn’t “healthy” but it sure is comforting, and a great go-to since it has three ingredients. of Lipton onion soup and maybe a third cup of water and cooked a little longer. I’m unsure if I have this correct, but I swear he said he used to make this in the marines. What I added: liquid beef stock, diced carrots and celery, basil, parsley, garlic powder, salt & pepper and Worcestershire sauce. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. We will also top it with cheese sometimes. I needed something real fast to cook for dinner. This easy ground beef recipe is perfect for weeknights when you are short on time.. Cheesy Tomato Ground Beef and Rice is loaded with corn and shredded cheddar cheese. Cover and cook on low until the potatoes are done. Delicious! Quick, inexpensive one dish meal. Yay, thanks for sharing. This turned out very well w/ some tweeks and additions. Season each layer with salt & pepper to bring flavor to every bite; Add spice blends like Italian seasoning, cajun or taco seasoning to switch up the taste; Use … I made a few changes: I added a little garlic powder to the hamburger as it was browning, after hamburger browned-I added the potatoes and browned them as well. You saved Hamburger Hash to your. Drain if need be. Tips to Make the Perfect Hamburger Casserole! Yes! I will give you the amounts we use to make this Hash for two people. I brown the beef and onion in a beef bouillon or two then add potatoes and a whole can of green beans, juice and all. The flavor of the hamburger marinates with the potatoes and is just so good. Add potatoes, bouillon and … We usually buy the ground beef with little fat. I like the cheese and sour cream idea. Windows. I add precooked, chopped sausage links. HAMBURGER STEAKS WITH TOMATO GRAVY Tomato … Canned tomatoes are versatile, and can be used in oh so many ways. Drain if need be. I then serve it with sour cream with a little horseradish mixed in. … Absolutely delicious topped with a couple eggs. Add onion, peppers, garlic, ground beef, dry mustard, chili powder, salt and pepper. My grandmother made a version of this she called stew. Some people said they add corn, tomatoes, cream of mushroom soup. 1/2 cup chopped green pepper. Your email address will not be published. The opinions and text are all mine. Texas Hash is an easy and simple dinner that gets all pulled together in one pan. Hamburger Hash is an old-fashioned, easy, and quick breakfast dish. For breakfasts I add eggs to the top, cover it and cook 3-5 minutes. Another plus: great leftovers. In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. The kids ate it up. I call it Hash because my dad always did. I even hate calling it a recipe because it’s just so simple. Hamburger Hash brings together chopped potatoes, veggies, and ground beef in a one skillet wonder that your family will love. Add the garlic and bell pepper to the ground beef mixture and cook for 2 minutes longer. that sounded yummy, too. Once the beef is brown, toss the pasta shells, tomato soup, a little water and half of the cheese in with the beef and mix it all up. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Someone JUST messaged me over on Instagram saying they make this but they add stuff to make it Mexican-ish…. This has become a family favorite. So I thought it would be fun to just document this recipe here, and if you make a version of this, drop whatever ingredient you add to this recipe in the comments below. It actually had a formal name, but my brain seems to have lost it. I ended up using advice of others reviewers and putting in cream of mushroom, worcestershire, lawrys, black pepper, and several different seasonings to spice it up. Cover with foil and place in a preheated 375* oven. hahahah oh yummy… rotel would be excellent in it.